“Everyone knows that food magazines are supposed to be full of delicious recipes and gorgeous photography of dishes that you can either buy or make for yourself in your fantastically successful life,” writes Steve Watson in Stack.  “But Mold magazine...

Millennials seem to garner the lion’s share of attention in the magazine world these days. Aside from iconic Baby Boomer brands like AARP and their fantastic print magazine, the newsstand reads like a social media profile of a younger audience...

“Your little cousin can pick it up, your grandma can pick it up, and see themselves in.” For Zarna Surti, publisher of the newly launched journal Tonal, that’s a key reason why the response to their new title has been...